to eat, and sorry, we are not the ones who are going to enjoy this yummy recipe, but,
our four legs friend.
I personally love cooking for Lucas, he enjoys my food, and I can´t resist that little
face watching me while I cook.
But not always I have time for it, that is why today I want to share a very easy and
very fast recipe. These little treats can be made in just 15 minutes without even baking.
OK! Let´s start cooking!
Ingredients
-1/2 Cup Low Fat Milk
-1 Cup Peanut Butter
-3 Cups Rolled Oats
-1 Cup Peanut Butter
-3 Cups Rolled Oats
Steps
1. Combine the milk and peanut butter in a mixer until it forms a paste.
2. Add the oats 1/4 to 1/2 cup at a time ensuring they are fully coated and no dry spots form. You will be left with a heavy mixture.
3. Scoop out bite sized pieces with a spoon and roll into little balls.
4. Place on a flat tray lined with baking paper.
5. Pop them in the fridge for one hour.
2. Add the oats 1/4 to 1/2 cup at a time ensuring they are fully coated and no dry spots form. You will be left with a heavy mixture.
3. Scoop out bite sized pieces with a spoon and roll into little balls.
4. Place on a flat tray lined with baking paper.
5. Pop them in the fridge for one hour.
6. Let you pup enjoy them.
*Some hints:
Makes 25-30 treats.
- Treats can last up to 2 weeks stored in the fridge.
- Use a gentle pressure when rolling the balls. The mixture can be sticky and heavy handedness can cause it to crumble.
- Milk can be substituted with other dairy free variations for dogs with allergies.
- Treats can last up to 2 weeks stored in the fridge.
- Use a gentle pressure when rolling the balls. The mixture can be sticky and heavy handedness can cause it to crumble.
- Milk can be substituted with other dairy free variations for dogs with allergies.
Hope your pup will love them!
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